Do remember Saveur magazine from the 1990’s? Well, it’s back. Kat Craddock, who grew up reading and admiring the magazine, who found her first dream job working there in the test kitchen, is now the Editor and CEO.
We talk to Kat about Saveur and its new incarnation. Listen, it’s on Tip of the Tongue.
Kat’s New Book written with Dr. Marie Pierre St. Onge
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