Recreating her mother’s table inspired Melissa M. Martin to create the Mosquito Supper Club in New Orleans. Her first book, Mosquito Supper Club, reflected the recipes from her mother’s table. But Bayou: Feasting Through the Seasons of a Cajun Life, goes beyond those recipes. And the Mosquito Supper Club is expanding as other plans are unfolding. Listen. It’s on Tip of the Tongue.
Tip of the Tongue Episode 244: Melissa Martin's Bayou
Oct 07, 2024
Tip of the Tongue
Liz's explorations into food and drink and culture, who she is talking to, what she is cooking and eating, recipes, and her podcast guests.
Liz's explorations into food and drink and culture, who she is talking to, what she is cooking and eating, recipes, and her podcast guests. Listen on
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